in Non-fiction by
Monica and Caroline talk food with Lisa Joy Mitchell and her new cookbook – Sacred and Delicious. …”all living creatures and all human beings have these patterns…dynamic principals that are working in our body. So we are looking to uncover what is the basic imbalance your experiencing and therefore how can we balance it….Most people can eat most foods when they learn some of the tools of balance.

I think what ayurveda is about, is about balance

You are what you eat.

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An avid consumer of all things literary. The first book I ever owned was a Thesaurus,

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